african southern fusion

African Southern Fusion

$95 _{Per Person}

All-inclusive : 3-Hour Class, 4-Course Meal.

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About

See what happens when you combine a trip up the African coast with Southern comfort. In this cooking class with Chef Lula, you will embark on a beautiful adventure of transcendent food discovery as you explore an unforgettable cuisine that combines exotic African flair with modern Southern comfort. You will begin by creating a refreshing Kenyan tomato and onion salad. Move on to preparing your main course featuring a roasted lemon-lime-pepper chicken bursting with flavor. On the side prep some roasted Brussels sprouts and fluffy sweet potato mash seasoned with Chef Lula's divine five-spice blend. You'll end the experience by creating a whimsical green apple Martini cobbler. Guests are welcome to bring wine and beer to enjoy during the class.

Kachumbali Salad
With tomatoes, red onion, cucumbers, carrots and lime juice
Roasted Lemon-Lime-Pepper Chicken
With lemon-lime-pepper marinade and parsley
Sweet Potato Pie Mashed Potatoes
With five-spice blend, butter, almond and vanilla
Roasted Brussels Sprouts
With garlic, bacon, pink sea salt and cracked red & black pepper
Green Apple Martini Cobbler
With honey crisp & green apples, cinnamon, nutmeg and whipped cream

Description

Minimum Guests 2

Maximum Guests 4

Meal Courses 4

Event Duration 3 hours

Labels African, Beginner, Father's Day, Fun, Fusion, New American