About

Bake and fry nostalgic treats inspired by the fair — sweet, chewy, fluffy and fun. Bring the magic of the midway to your kitchen with this hands-on, kid-friendly cooking class. Guided by a skilled pastry chef, your family will fry crisp, cinnamon-coated elephant ears, whip up marshmallow-stuffed brownie s'mores bars and create whoopie pies from scratch. Together, you'll learn to mix dough, layer flavors and decorate nostalgic treats like a professional. Perfect for bakers and sweets enthusiasts of all skill levels. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.