About

Thai cooking emphasises lightly prepared refreshing dishes with the balance of aromatics and spicy heat. Dive into the flavorful world of Thai cuisine with a hands-on cooking class. Learn to create restaurant-quality dishes from a five-star professional chef in an engaging kitchen environment. Cook through a four-course menu starting with an appetizer of mango salad with a spicy kick. Next, whip up two Thai classics of hearty chicken pad Thai and refreshing chicken lettuce wraps with peanut sauce. End with an indulgent dessert of deep-fried bananas topped with caramel sauce and coconut milk. Don't miss out. Book your Thai cooking experience today! Guests are welcome to bring wine and beer to enjoy during the class.