Gluten-Free Confections for Young Bakers
About
Kids will learn to make gourmet, gluten-free, dairy-free cookies like langue de chat and macaroons.
Be prepared to be further amazed by your child's talents in this gluten-free cooking class for kids. Guided by a top-rated chef, your child will learn to make langue de chat cookies using gluten-free flour and vegan butter. They’ll also prepare chocolate-based, no-bake coconut macaroons, using coconut flakes, cocoa, sunflower butter and apricot jam. Kids will mix, cut and shape their creations while learning safe kitchen methods to prepare these delicious treats that they can recreate at home. This class is perfect for all ages.
A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.
Description
Minimum Guests 2
Maximum Guests 3
Meal Courses 3
Event Duration 2.5 hours
Labels Baking, Cookie Decorating, Fun, Gluten Free, Kids Cooking Series, Teens Cooking Series