Simple Italian, Simply Elegant Cuisine

  • $89 Per Person
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All-inclusive : 3-Hour Class, 4-Course Meal.

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About

Fresh, seasonal ingredients are expertly prepared for this delicious four-course Italian feast. This hands-on cooking class highlights the balance and elegance of Italian cuisine. Guided by a world-class chef, use simple, seasonal ingredients to create a memorable Italian feast. Start with a sweet and savory bruschetta layered with creamy ricotta and roasted grapes. Then, create crispy chicken Milanese and braised bitter greens with lemon and olives. For dessert, prepare a flaky pie crust from scratch for a juicy nectarine-blueberry crostata. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Menu

  • Aug 21st at 4:00 PM
  • Chicken Milanese
  • Bruschetta with Ricotta and Roasted Grapes
  • Braised Greens with Olives and Lemon
  • Nectarine-Blueberry Crostata
  • Aug 24th at 7:00 PM
  • Chicken Milanese
  • Bruschetta with Ricotta and Roasted Grapes
  • Braised Greens with Olives and Lemon
  • Nectarine-Blueberry Crostata
  • Aug 28th at 4:00 PM
  • Chicken Milanese
  • Bruschetta with Ricotta and Roasted Grapes
  • Braised Greens with Olives and Lemon
  • Nectarine-Blueberry Crostata

Description

Minimum Guests 1

Maximum Guests 16

Meal Courses 4

Event Duration 2 hours

Labels Baking, Beginner, Fun, Italian, Mediterranean

Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

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