Tropical Thai Dishes
About
Celebrate Thailand’s sun-soaked flavors with refreshing salads and savory mains.
Celebrate the vibrant flavors of Thailand’s summer kitchen in this hands-on cooking class. Master smoky chicken satay, create a zesty lime and brown sugar salmon glaze and toss a refreshing mango and cucumber salad. Complete your feast with fragrant ginger jasmine rice and a luscious coconut-lime sorbet. Register now to experience Thai summer freshness!
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Description
Minimum Guests 1
Maximum Guests 16
Meal Courses 4
Event Duration 2 hours
Labels Asian, Beginner, Fun, Thai
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.