Create a memorable date night with rustic Italian fare and sophisticated desserts. Celebrate love and Italian cuisine in this intimate date night cooking class. Master the art of perfectly cooked steak tagliata, toss a refreshing panzanella, grill zucchini with fragrant pesto and whip up a delicate prosecco sabayon with berries. Book now to share a hands-on experience that combines passion and delicious food. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 18+.

Unlock the techniques that make French pastries world-renowned and irresistible. This immersive cooking class invites you to explore classic French pastries through expert guidance. Perfect the airy, nutty Paris-Brest, hand-roll decadent chocolate champagne truffles and bake crumbly, golden sable cookies. Book now to elevate your baking skills and bring authentic Parisian sweetness to your home kitchen. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Learn to prepare some of Spain’s most renowned dishes. This interactive cooking class is a celebration of traditional Spanish cuisine, highlighting premium regional ingredients in some of the country’s most iconic dishes. Guided by a world-class chef instructor, you’ll craft sweet and savory stuffed dates wrapped in serrano ham and develop the fragrant, textured layers of traditional paella. Finish the meal with a classic olive oil-infused dessert. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Celebrate Thailand’s sun-soaked flavors with refreshing salads and savory mains. Celebrate the vibrant flavors of Thailand’s summer kitchen in this hands-on cooking class. Master smoky chicken satay, create a zesty lime and brown sugar salmon glaze and toss a refreshing mango and cucumber salad. Complete your feast with fragrant ginger jasmine rice and a luscious coconut-lime sorbet. Register now to experience Thai summer freshness! Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Craft delicious Italian sauces to elevate fresh pasta. In this hands-on cooking class, you’ll practice time-honored techniques for preparing pasta two ways. Your chef instructor will guide you with tips for mixing and rolling the dough as well as cutting pappardelle and filling ravioli. You’ll develop a hearty Bolognese to complement your wide noodles and finish your stuffed pasta in nutty brown butter sauce. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Budding young chefs will love learning to master their favorite bakeshop treats. If you have some aspiring sous chefs in your family, this cooking class series is sure to show them the skills they need to help out more in your home kitchen. Guided by a world-class chef, they’ll learn to make their favorite bakeshop treats, covering essential baking skills, ingredient preparation fundamentals and tips to stay safe in the kitchen. Along the way, they'll make muffins, knead focaccia pizza and bake cakes. They'll end the week with a certificate, a printed menu and the confidence they need to not only help, but take charge in your home kitchen! Guests are welcome to bring wine and beer to enjoy during the class. This event is suitable for kids aged 7-11

Go on a Spanish culinary journey, mastering traditional dishes and flavors. Experience the vibrant flavors of Spain through this immersive cooking class! Learn to cook authentic Paella on the stove, prepare stuffed dates wrapped in serrano ham and create a delectable olive oil-infused dessert. Transport yourself to Spain without leaving your kitchen as you master the art of Spanish cuisine guided by professional chefs. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Elevate your inner foodie while learning how to prepare gratifying French comfort food. In this immersive cooking class, Chef Erin will guide you through creating a satisfying three-course menu of French comfort fare. You’ll learn authentic techniques to elevate your cooking and bring classic French flavors into your own kitchen. Start by preparing mushrooms stuffed with bacon, blue cheese and fresh chives, baked to perfection. For the main course, master filet mignon paired with a luscious Béarnaise sauce made with butter, egg yolks and herbs, alongside smoky grilled asparagus. End your culinary journey with a decadent dark chocolate mousse topped with macerated berries. This class is perfect for anyone eager to refine their skills while savoring the timeless elegance of French cuisine. Guests are welcome to bring wine and beer to enjoy during the class.

Discover the popular flavors of Italy by practicing recipes from the Old World. Explore the wide world of Italian cuisine in a hands-on cooking class. Learn to make restaurant-quality Italian fare under the instruction of a five-star professional chef in an engaging environment. Master new skills in the kitchen while cooking through a multi-course meal. Start with a tomato basil crostini with pomegranate balsamic glaze as an appetizer. Next, learn to make hearty Tuscan chicken with creamy garlic Parmesan truffle mashed potatoes. End your night by whipping up an Italian cream cake trifle made from decadent layers of coconut, pudding, cake and pecans for dessert. Guests are welcome to provide wine and beer to enjoy during the class.

Unlock the flavors of the season in the macaron making workshop with expert guidance. Indulge in a delightful 3-hour macaron cooking class bursting with summer flavors! A five-star chef instructor will lead you through crafting two delectable varieties—S’mores and Cherry Cheesecake. From perfecting the batter to piping and assembling, you'll learn every step to create these elegant treats. Elevate your baking skills and impress with these colorful and flavorful macarons, sure to become favorites in your repertoire. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.