Aaron s Missouri Burger

  • Dinner
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A hearty, Midwestern-style burger featuring bold spices and rich toppings. Perfect for BBQ lovers, this burger reflects comforting, down-home flavors from the heart of Missouri.

Ingredients

  • 1 pound lean ground beef
  • 2 teaspoons onion powder 1/4 cup honey mustard
  • 1 teaspoon garlic powder
  • 2 teaspoons crushed red pepper 1/2 teaspoon salt
  • 1/4 cup brown sugar 2 tablespoons olive oil
  • 4 slices swiss cheese (optional) 4 hamburger buns

Directions

  1. Mix the ground beef, onion powder, honey mustard, garlic powder, crushed red pepper, salt, and brown sugar in a large bowl. Shape into 4 patties.
  2. Heat the olive oil in a large skillet over medium heat. Cook the burgers, turning occasionally, to desired temperature, 15 to 20 minutes for well done. Top each patty with a slice of Swiss cheese shortly before removing from the skillet; serve on hamburger buns.

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