Almond Flour Waffles

  • Breakfast
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Low-carb and gluten-free, these nutty waffles are light, crisp, and full of almond flavor. Great for keto diets or healthy breakfasts.

Ingredients

  • 1 cup almond flour 1 pinch salt
  • 1 teaspoon baking soda 4 eggs
  • 1/4 cup honey
  • 1 teaspoon vanilla extract cooking spray

Directions

  1. Preheat waffle iron.
  2. Combine almond flour, salt, and baking soda in a large bowl. In a separate bowl, whisk together the eggs, honey, and vanilla. Stir the flour mixture into the egg mixture. Grease preheated waffle iron with cooking spray.
  3. Spoon batter onto hot waffle iron. Cook until golden; serve hot.

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