BBQ Dry Rub

  • BBQ & Grill
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A smoky-sweet dry rub made from brown sugar, paprika, garlic, and spices. Great for prepping ribs, chicken, or pork before grilling or roasting.

Ingredients

  • 1 1/4 cups white sugar 1 1/4 cups brown sugar 1/2 cup salt
  • 1/4 cup freshly ground black pepper
  • 1/4 cup paprika

Directions

  1. In a medium bowl, mix together white and brown sugars, salt, pepper, and paprika. Rub onto pork 10 minutes prior to grilling. Store any leftover rub in a sealed container.

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