Chicken and Rice

  • Lunch
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A timeless comfort dish featuring tender chicken and rice simmered or baked together. Simple, adaptable, and always satisfying—it’s a staple recipe in many cultures for good reason.

Ingredients

  • 2 cups instant rice
  • 1 (5 ounce) can chicken chunks, drained
  • 1 (10.75 ounce) can condensed cream of chicken soup

Directions

  1. Prepare rice according to package directions.
  2. When rice is ready, add chicken to pot and continue to stir over low heat. Mix in soup, and continue cooking until heated through.

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