Focaccia Sandwich

  • Breakfast
Image

Thick focaccia bread stuffed with meats, cheeses, and veggies. Herby, chewy, and satisfying—great for picnics or hearty lunches.

Ingredients

  • 1 (1 pound) loaf focaccia bread 1/2 cup chive-and-onion cream cheese spread or spinach dip
  • 2 tablespoons dijon mustard
  • 8 ounces thinly sliced deli smoked turkey
  • 4 slices swiss cheese
  • 1 medium tomato, thinly sliced

Directions

  1. Cut bread in half horizontally. Spread 1/4 cup spinach dip on each half; spread with mustard. Layer the turkey, cheese and tomato on bottom half; replace top half. Cut into wedges.

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