Fresh cranberry sauce

  • Quick & Easy
Image

Spoil yourself with this super-easy and quick homemade fresh cranberry sauce this Christmas. Mary Berry's version takes seconds to make.

Ingredients

  • 225g/8oz fresh cranberries
  • 150g/5½oz caster sugar
  • 1 small, thin-skinned orange, cut into quarters, pips removed
  • ½ tsp mixed spice
  • pinch freshly grated nutmeg

Directions

  1. Blend all of the cranberry sauce ingredients in a food processor until smooth.
  2. Either serve cold or gently heat through. Serve with roast turkey or leftover cold cuts.

At Cooking Connoisseurs, we're passionate about more than just teaching cooking—we're on a mission to shape future culinary maestros.

Quick Links

Information

Contact Info

© 2025 Cooking Connoisseurs | All Right Reserved.