Directions

1. Beat the eggs well and add milk, cinnamon (or pumpkin spice), vanilla essence and salt.
2. Now dip each slice of bread into the mixture. Take it out and shake off excess.
3. Heat the skillet and lightly brush with oil/butter.
4. Now put the bread slice in and cook each side till nice and brown.
5. Take out and serve with drizzled maple syrup or honey and sliced fruit.
6. Preheat Air fryer to 180 C or 360 F for 5 minutes. Lightly brush the basket with oil or butter.
7. You may also use perforated parchment paper.
8. Then put in the slices of bread (as many as will fit) dipped in the egg-milk mix.
9. Air fry each side at 180 C or 360 F for about 4 minutes or till done.
10. Flip midway.