Pizza Crust for Bread Machine

  • Dinner
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A simple pizza dough recipe tailored for bread machines—set it, forget it, then roll it out and bake.

Ingredients

  • 1 1/4 cups warm water (110
  • degrees f/45 degrees c)
  • 2 cups all-purpose flour
  • 1 cup semolina flour
  • 1/2 teaspoon white sugar
  • 1 teaspoon salt
  • 2 teaspoons olive oil
  • 2 teaspoons active dry yeast

Directions

  1. Place all ingredients in the bread machine pan in the order
  2. suggested by the manufacturer. Select dough cycle.
  3. Remove after rise cycle and use with your favorite pizza recipe.

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