Pizza Sauce II
A second version of homemade pizza sauce, thicker and spicier, perfect for deep-dish or hearty topping combos.
Ingredients
- 1/4 cup olive oil
- 1 cup minced onion
- 1/4 teaspoon onion powder
- 2 cloves garlic, minced
- 2 tablespoons dried oregano
- 2 (6 ounce) cans tomato paste
- 2 (15 ounce) cans tomato sauce
Directions
- Heat oil in a medium saucepan over medium heat. Saute onion,
- onion powder, garlic and oregano until clear. Stir in tomato paste
- and tomato sauce; reduce heat to low and simmer for 15 minutes.
- Let cool and spread over prepared pizza crust.