Pumpkin Fluff Recipe
Pumpkin Fluff is an EASY no bake fall dessert to dip graham crackers, apples, cookies or even a spoon into and enjoy all season long!
Ingredients
- 1 cup pumpkin puree (add up to 15 oz for more pumpkin flavor)
- 16 ounces cool whip
- 5.1 ounces instant vanilla pudding
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground allspice
Directions
- In a large bowl combine the pumpkin puree, instant vanilla pudding, cinnamon, nutmeg and allspice.
- Fold in the Cool Whip.
- Sprinkle a little cinnamon on top for garnish. Cover and refrigerate.