Slow Cooker Apple Butter

  • Slow Cooker
Image

Apples slow-cooked with cinnamon, cloves, and sugar into a thick, smooth spread. Perfect on toast, pancakes, or stirred into oatmeal. It’s a warm, fragrant treat that tastes like fall in a jar.

Ingredients

  • 12 pounds golden delicious apples - peeled, cored and sliced 1/2 cup apple cider vinegar
  • 3 cups white sugar 1 cup brown sugar
  • 1 tablespoon ground cinnamon 1/4 teaspoon ground cloves
  • 1 teaspoon ground allspice

Directions

  1. Place apples and vinegar into a large slow cooker, and place lid on top. Set on High, and cook for 8 hours, then turn to Low, and continue cooking 10 hours more.
  2. After 18 hours, stir in white sugar, brown sugar, cinnamon, clove, and allspice, and cook 4 hours more.

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