Slow Cooker Maple Country Style Ribs

  • Slow Cooker
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Pork ribs slow cooked in a sweet and tangy maple glaze. The meat becomes fall-off-the-bone tender, making this a deliciously easy dinner option with deep, smoky-sweet flavor.

Ingredients

  • 1 1/2 pounds country style pork ribs
  • 1 tablespoon maple syrup
  • 1 tablespoon soy sauce
  • 2 tablespoons dried minced onion 1/4 teaspoon ground cinnamon 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground allspice 1/2 teaspoon garlic powder 1 dash ground black pepper

Directions

  1. Combine ribs, maple syrup, soy sauce, minced onion, cinnamon, ginger, allspice, garlic powder and pepper in a slow cooker. Cover and cook on Low for 7 to 9 hours.

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