Southwestern Pizza
A zesty pizza topped with black beans, corn, salsa, and spicy meat or chicken—flavor-packed with a Tex-Mex kick.
Ingredients
- 1 (10.75 ounce) can campbell's®
- condensed cheddar cheese
- soup
- 1/2 cup pace® chunky salsa
- 1 1/2 cups cubed cooked turkey
- 1 (12 inch) prepared pizza crust
Directions
- Heat the oven to 450 degrees F. Stir the soup, salsa and turkey in a
- medium bowl.
- Spread the turkey mixture on the pizza crust to within 1/2-inch of
- the edge.
- Bake for 10 minutes or until the turkey mixture is hot and bubbling.
- Cut the pizza into 8 slices.