Spaghetti Pizza
Cooked spaghetti layered in a pan and baked with sauce, cheese, and toppings—turning pasta into a pizza-like dish.
Ingredients
- 6 cups cooked spaghetti
- 2 eggs, lightly beaten
- 1/3 cup milk
- 1 (28 ounce) jar spaghetti sauce
- 1 pound bulk italian sausage.
- cooked and drained
- 1 (6 ounce) jar sliced mushrooms,
- drained
- 1 (2.25 ounce) can sliced ripe
- olives, drained
- 2 1/2 cups shredded mozzarella
- cheese
Directions
- In a bowl, combine the spaghetti, eggs and milk. Spread into a
- greased 15-in. x 10-in. x 1-in. baking pan. Top with spaghetti sauce,
- sausage, mushrooms, olives and cheese. Bake at 350 degrees F for
- 30 minutes or until cheese is melted and pizza is heated through.